Corporate events are a fantastic way to recognize employees for their awesome performance. They’re also a great way to celebrate clients and reward everyone involved with your business. Planning corporate events can be stressful and time-consuming, especially when it comes to finding the right venue and catering. Here are some of our tops tips for planning your next corporate event.
Pick a Theme
The right theme will get clients and employees excited about attending and give them easy guidelines for dressing and celebrating. Mardi Gras is a fun spring theme for a ritzy gala or cocktail party. If you need a theme for your picnic this summer, it can be as simple as a barbecue with delicious catering or as creative as a fourth of July party chock full of red white and blue.
Set a Budget
Your corporate event budget will dictate how much you can spend on the venue, decorations, the entertainment, and the catering. Take into account if there will be a set guest list or if the event will be open to all employees and their families. The more people that you are planning for, the more that you’ll need to set aside to pay for the event.
Take Time to Prepare
Just like with any other major event, corporate events take time to properly plan. Make sure that you allow plenty of time for touring different venues and interviewing different catering companies. Every venue has different requirements and regulations, so ensure that your theme and vision match with theirs before you sign on the dotted line. Consider things like tables and chairs, linens, and kitchen facilities to see whether they’ll be a good fit. If you want to have a simple get-together, you won’t need crisp white linens and a full wait-staff, but if this is your yearly corporate gala you can’t do without them.
Catering for Your Corporate Event from Catering by Alan Weiss
When you are ready to for excellent catering for your corporate event or fun party, there is no better way to do it than with kosher Catering by Alan Weiss. We offer exceptional service, delicious kosher cuisine, and event planning for larger gatherings. We have a 19-page menu with various kosher delights for you to choose from, so your guests with food allergies won’t feel left out at all. To get more information and see our menu, visit us online or give us a call at (443) 394-8338 or (800) 459-0009. For more tips and interesting articles, follow us on Facebook, Twitter, Pinterest, Google+, and YouTube.