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3 Wedding Catering Trends To Look Out For In 2019

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Get inspired with a few wedding catering trends!

Planning a wedding can be stressful since there are several elements you have coordinate in a limited amount of time.  One of the most important elements of any wedding is the reception meal.  You want to ensure that you choose a high-quality caterer so that your reception goes as smoothly as possible.  If you are planning a wedding in the near future, then you should follow these 2019 catering trends.

Focus On Presentation

A catering trend you should follow for your own wedding is an emphasis on presentation.  You want to serve food to your guests that is appetizing and interesting to look at. So, when coming up with hors d’oeuvres, you should serve items that will make guests want to eat them.  A growing trend is serving appetizers on sticks, such as ceviche push pops. It is a sophisticated item that is easy to eat.

Get Creative With Dessert

When it comes to a wedding reception meal, the dessert portion seems to always get the attention.  When choosing your desserts, try to be more creative than the traditional wedding cake. Wedding desserts are starting to be an interactive experience for guests.  So, think about having stations, such as a donut tower or an ice cream bar. Think about having more variety than just a cake for your guests to indulge in.

Paying Homage

A popular wedding catering trend to follow in the new year is basing your food selections off of your culture or hometown.  It is common for couples to choose foods based off where both of them come from so that the meal can be special. So, if you are from a large city, then choose foods that are popular in that area.

Catering for Every Wedding

When you are ready to for excellent catering for your Jewish wedding, there is no better way to do it than with kosher Catering by Alan Weiss. We offer exceptional service, delicious kosher cuisine, and event planning for larger gatherings. We have a 19-page menu with various kosher delights for you to choose from, so your guests with food allergies won’t feel left out at all. To get more information and see our menu, visit us online or give us a call at (443) 394-8338 or (800) 459-0009. For more tips and interesting articles, follow us on Facebook, Twitter, Pinterest, Google+, and YouTube.

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